有机抹茶
Organic Matcha
风味抹茶
Flavour Matcha
应用
Application
面条，饼干，月饼，牛轧糖，泡芙，马卡龙，巧克力等等
Use for noodles,biscuits,moon cakes,nougat puff,macaron, chocolate etc.
For Beverage饮料，沙冰，冰淇淋，酸奶等等
Use for drinks,smoothies,ice cream,yogurt etc.
For Ceremony直接饮用
Drinking Directly
MATCHA GREEN TEA POWDER
抹茶源于巍巍华夏，起于隋，兴于唐，而盛于宋。它作为一种健康食品，在中华五千年国祚绵长的饮食文化中，留下了浓墨重彩的一笔。
Matcha powder originated in China. It was started in Sui Dynasty, popular in Tang Dynasty, and bloomed in Song Dynasty.Matcha as a healthy food, it added a splendid in the food culture of Chinese 5000-year-history.
抹茶含有多种营养物质，如茶多酚、蛋白质、膳食纤维、维生素以及钾、钙、铁等约30余种微量元素。因其应用广泛，深受国内外健康人
Matcha is rich in more than 30 kinds of nutrients and trace elements, such as tea polyphenols, protein, fiber, vitamins, potassium, calcium and iron etc. It is greatly loved by health conscious people from home and abroad for its widely application.
新鲜春茶嫩叶为原料
低温烘烤，自然清香
细腻研磨粉末
Fresh spring tea leaves are used as raw materials
Low temperature baking, natural fragrance
Fine grinding powder
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